Free CXC Agricultural Science Paper 2 May/June 2013 past paper from 2013. Includes a worked answer key. Open the PDF, take a timed test, and study with AI on Caribbean AI.
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CSEC Agricultural Science Paper 2 May/June 2013 - Free CXC Past Paper with Answers
Free CXC Agricultural Science Paper 2 May/June 2013 past paper from 2013. Includes a worked answer key. Open the PDF, take a timed test, and study with AI on Caribbean AI.
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Every question from this paper as text. See the answers and worked solutions. Questions are the property of the Caribbean Examinations Council; Caribbean AI is not affiliated with CXC.
State TWO factors that may affect food security in the Caribbean.
[2 marks]
Belair Hotel Chain requires high quality eggs that are safe to consume. Suggest TWO good agricultural practices that farmers should follow to supply eggs to the hotel.
[2 marks]
A farmer wants to harvest a 25-hectare plot of corn (Zea mays). He cannot harvest manually by himself.
State TWO possible ways to overcome this problem.
[2 marks]
Figure 1 is a graph showing the effect of adding various quantities of fertilizer to a crop of corn.
Describe the effect of fertilizer on yield of corn, during Stages I and II of the production cycle.
[2 marks]
Figures 2a and 2b represent the soil profile of two different soils. Study the soil profiles and answer the questions which follow.
Identify the layers labelled A and B.
A B
[2 marks]
Which of the two soils, X or Y, is likely to be more fertile? Give ONE reason for your answer.
More fertile soil Reason
[2 marks]
State TWO pieces of protective clothing to be worn when using a knapsack sprayer.
[2 marks]
Figure 3 is a graph showing rainfall from December to June for a Caribbean country in which Farmer Joe plants sweet peppers.
Farmer Joe observes wilting throughout his field of sweet peppers. In which month is this MOST likely to occur?
[1 mark]
Suggest ONE way in which wilting affects the yield of the crop.
[1 mark]
Figure 4 is a drawing showing a technique used in rearing cows.
Identify the technique shown in Figure 4.
[1 mark]
Describe this technique.
[1 mark]
Suggest TWO reasons why this technique is highly recommended.
[2 marks]
What is meant by the term 'balanced ration'?
[2 marks]
A farmer has two rations, one containing 16% crude protein and the other, 20% crude protein. Suggest which crude protein level is MOST likely present in a starter ration. Give ONE reason for your answer.
Crude protein level: Reason:
[2 marks]
SECTION II Answer ALL questions in this section. Write your answers in the spaces provided in this booklet.
[12 marks]
The rising price of wheat on the world market has led to increases in the price of flour in a Caribbean island. The government has decided to substitute 20% of wheat flour with cassava flour.
State THREE subsidies or incentives that the government could provide to farmers to encourage the expansion of cassava production.
[3 marks]
Farmer Mary has prepared a complete budget for producing sweet potato on 10 hectares of land. She decides to purchase a tractor to assist in the clearing of land, instead of using a hired tractor service which costs $110 per hectare.
Table 1 shows Mary's projections for the tractor.
[9 marks]
What type of budget should Mary do for the change in her plans, that is, to buy a tractor instead of hiring a tractor?
[1 mark]
Identify TWO fixed costs and TWO variable costs in Table 1.
Fixed costs Variable costs
[3 marks]
Calculate the annual depreciation on the tractor, using the following formula:
[1 mark]
Mary also decides that she will rent her tractor at a cost of $100 per hectare to the other farmers in her district, who farm on a total of 50 hectares. Calculate the additional income that Mary will gain from renting the tractor to the other farmers. (Show your working.)
[2 marks]
Calculate net change in profit or loss, using the following formula:
Net change in profit/loss = Additional Income - Additional Costs calculated in (iv) (shown in Table 1)
[2 marks]