CSEC Food, Nutrition and Health Paper 1 May/June 2004 - Free CXC Past Paper with Answers

Which of the following nutrients should be increased in the diet of a pregnant mother? I. Iron II. Protein III. Calcium IV. Iodine

Whole-wheat flour is preferred to white flour because whole-wheat flour has

Excessive amounts of sodium in the diet can increase the risk of

Which of the following nutrients is required in greater quantities by women than by men?

Which of the following groups of health disorders is classified as deficiency diseases?

Which of the following is a FALSE statement?

The condition of one's health in relation to the food eaten is referred to as

Which of the following features on appliances is associated with the time for which frozen food may be stored?

Which of the following characterizes a strong, durable pot?

Which of the following instructions for the care and use of the blender is INCORRECT?

Which of the following practices will assist in preventing accidents in the kitchen?

I. Wipe up spills on the floor at the end of the day II. Hold hot pots and pans with a pot holder III. Turn pot handles towards the centre of the hob IV. Place knives in soapy water kept in the sink

Which of the following is the MAIN preservative in tamarind balls?

A polysaccharide present in the cell walls of fruits that causes jam and jellies to set is called

Warm temperatures, moisture and improper storage of food may ALL contribute to

Which of the following information should be included on a food label?

I. The name of the product II. A list of ingredients III. The net weight IV. The cost of the product

Before freezing, vegetables should first be

The MAIN advantage of poached food is that it is

The process of adding dry heat to sugar to a point where it develops into a dark brown liquid is known as

The elastic or stretching property of flour is due to the presence of

Which of the following is NOT a commercial raising agent?

The trivet, safety valve and gasket are parts of

Fuel can be saved during food preparation by

Which pieces of cutlery are correctly placed?

Which of the following groups comprises all spices?

When a boiled egg-custard curdles, the protein molecules have been

Which of the following factors should be considered when planning meals for large groups? I. Foods in season II. Equipment availability III. Time available for preparation IV. Money available for purchase of food

Which of the following is NOT a cereal?

Which of the following are important for planning meals? I. Age of the individual II. Nutritive value of the meal III. Health of the individual IV. Likes and dislikes of the individual

What is the MOST suitable protein source for a convalescent's lunch?

The carbohydrate found on the crust of toasted bread is

Which of the following groups of foods is the BEST source of vitamin C?

Which of the following foods can be considered as a healthy snack for an obese person?

Which of the following will MOST likely result in the poor nutritional status of pre-school children? I. Foods deficient in iron II. Diets deficient in calories III. Use of powdered milk IV. Inappropriate nutritional education

This menu is BEST suited for a

The meal is MOST suitable for a

To help prevent anaemia, expectant mothers should take increased amounts of

Which of the following groups of persons need extra iron in their diet?

Which of the following is NOT a correct guideline for the care of a heat-resistant glass dish?

Which of the following is the BEST method for a homemaker to preserve a surplus of cucumbers?

Which of the following is LEAST important when choosing a refrigerator?

Which of the following features of a stove/cooker would be MOST useful for a busy, working mother? I. Self-cleaning oven II. Rotisserie III. Built-in griddle IV. Automatic timer

Which of the following is NOT important in ensuring food safety when purchasing food?

Tariq made a batch of pumpkin jam and decided to test it for setting by pouring some on a cold plate and leaving it to cool. When cooled, he pushed it with a finger. He was carrying out the

different brands of the same food are sold at supermarkets?

items are used in large quantities?

The activities are MOST likely used to treat

Janet dipped the chicken in beaten egg, then rolled it in crumbs before frying. This shows the use of eggs in

Which of the following is the MOST suitable product for frying doughnuts?

Which of the following foods may show noticeable shrinkage when cooked?

The layout of the kitchen is BEST described as

Which of the following nutrients can be found in excessive amounts in the dishes above?

Which of the following meals could be prepared using the LEAST amount of fuel?

Which of the following foods, should be cooked before it is used to make a gelatine dessert?

Eggs are an important component of mayonnaise dressing because they act as an agent for

Which of the following is MOST suitable for enhancing the presentation of the meal?

Which row in the table shows the food items correctly placed in the different positions of the refrigerator?

Which of the following foods is LEAST suitable for grilling?

Which of the following can help persons to reduce the cost of nutritionally, well-balanced meals? I. Making use of foods that are in season II. Knowing the nutritional value of foods III. Using more starchy foods IV. Growing one's own fruit and vegetables